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Theobroma 2020
Theobroma is a speciality produced in small quantities (about 3'500 bottles) in the heart of Valpolicella from grapes harvested end of September and withered for about 50 days.
Then the wine spends approximately 12 months in oak casks and matures 3 to 6 months in bottle.
75 cl
CHF26.00
Tax included
Full red
Country
Italy
Region
Vénétie
Producer
Antolini
Appellation
Rosso Veronese IGT
Grape
CroatinaCabernet sauvignon
Wine Name
Antolini Theobroma 2020
Color
Intense ruby red.
Nose
Intense, red forest fruits, sweet spices.
Mouth
Supple and velvety, spices, pepper, lavender, ripe and sweet fruits, hints of balsamic with a long lasting flavour.
Winemaking
12 months in oak casks followed by 3 to 6 months in bottle.
Aging potential
5 to 8 years
Alcohol level
15.5%
Meals
Grilled red meat, pasta with spicy sauce, stuffed aubergines and peppers, full bodied cheeses.
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