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Turriga 2018 Magnum
The vineyard of Turriga enjoys a Mediterranean climate with mild winters, hot and windy summers with low rainfall This wine is a must for great Italian wines. For many years it obtains the maximum score in Gambero Rosso.
The manual harvest takes place at dawn. After a rigorous selection of grapes, fermentation takes place at a controlled temperature of 28-32°C....
1.5 l
Wooden box
CHF192.00
Tax included
Powerful red
Country
Italy
Region
Sardinia
Producer
Argiolas
Appellation
Isola dei Nuraghi igt
Grape
Bovale sardoCannonauCarignanMalvasia nera
Gambero rosso
3 bicchieri
Color
Ruby red.
Nose
Rich, complex bouquet.
Mouth
Very good structure, balanced, purpose and a long finish.
Winemaking
Ageing lasts 18 to 24 months in new French small oak barrels. Refining 12 to 24 months in bottle.
Aging potential
10 to 15 Years
Alcohol level
14.5%
Meals
Game, boar, red meats, suckling pig or roast lamb, spicy dishes and cheese.
Argiolas: A Legacy of Excellence in Sardinian Winemaking The Birth of a Renowned Wine Family A highly-reputed producer and considered one of the major wine families in Sardinia, the Argiolas firm was born under the leadership of ...
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The wines of the producer Argiolas
Sardinia
Sardinia is home to some of the most traditional wine-growing practices in Italy, and to one of the richest selections of grape varieties and styles of wine. Its location in the Mediterranean Sea makes Sardinia one of the most ...
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